On this journey, our stay at Medina lasted four days. We used to spend every night in the illustrious mosque, where the people, after forming circles in the courtyard and, lighting large numbers of candles, would pass the time either in reciting the Koran from volumes set on rests in front of them, or in intoning litanies, or in visiting the sanctuaries of the holy tomb.
From Medina to Mecca through a final desert, the vale of Bazwa
We then set out from Medina towards Mecca, and halted near the mosque of Dhu’l-Hulayfa, five miles away. It was at this point that the Prophet assumed the pilgrim garb and obligations, and here too I divested myself of my tailored clothes, bathed, and putting on the pilgrim’s garment I prayed and dedicated myself to the pilgrimage.
Our fourth halt from here was at Badr, where God aided His Prophet and performed His promise. It is a village containing a series of palm-gardens and a bubbling spring with a stream flowing from it. Our way lay thence through a frightful desert called the Vale of Bazwa for three days to the valley of Rabigh where the rainwater forms pools which lie stagnant for a long time.
From this point (which is just before Juhfa) the pilgrims from Egypt and Northwest Africa put on the pilgrim garment. Three days after leaving Rabigh we reached the pool of Khulays which lies in a plain and has many palm-gardens. The Bedouin of that neighbourhood hold a market there, to which they bring sheep, fruits, and condiments. Thence we travelled through ‘Usfan to the Bottom of Marr, a fertile valley with numerous palms and a spring supplying a stream from which the district is irrigated. From this valley fruit and vegetables are transported to Mecca
We set out at night from this blessed valley, with hearts full of joy at reaching the goal of our hopes, and in the morning arrived at the City of Surety, Mecca (may God ennoble her !), where we immediately entered the holy sanctuary and began the rites of pilgrimage.
The pious kindness of the people of Mecca
The inhabitants of Mecca are distinguished by many excellent and noble activities and qualities, by their beneficence to the humble and weak, and by their kindness to strangers. When any of them makes a feast, he begins by giving food to the religious devotees who are poor and without resources, inviting them first with kindness and delicacy.
The majority of these unfortunates are to be found by the public bakehouses, and when anyone has his bread baked and takes it away to his house, they follow him and he gives each one of them some share of it, sending away none disappointed. Even if he has but a single loaf, he gives away a third or a half of it, cheerfully and without any grudgingness.
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